Simple Way to Prepare Any-night-of-the-week Pudina paratha with dry stuffing

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We hope you got insight from reading it, now let's go back to pudina paratha with dry stuffing recipe. You can have pudina paratha with dry stuffing using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Pudina paratha with dry stuffing:

1. Provide of For stuffing.
2. Get 1/2 tsp of kashmiri red chilli powder.
3. You need 3 tbsp of pudeena/mint powder.
4. Use 1/4 tsp of coriander powder.
5. Get 1/4 tsp of garam masala.
6. Prepare 1/2 tsp of chaat masala.
7. Get 1/4 tsp of pepper, crushed.
8. You need 1/2 tsp of salt.
9. Use 2 cup of wheat flour.
10. Provide 1 tsp of oil.
11. You need To taste of Salt.
12. Prepare As needed of water to knead dough.
13. Provide As needed of oil for roasting.

Instructions to make Pudina paratha with dry stuffing:

1. Bring all the ingredients together. Mix whole wheat flour and water,saal,oil together, knead in a mixing bowl to make a soft dough. A well kneaded soft dough leads to softer parathas. Keep aside covered with a wet muslin cloth till you prepare the stuffing..
2. Mix together all the stuffing ingredients.
3. Distribute the dough in balls and roll each ball a little, spread a little ghee/oil on it and place filling in the middle, cover from all sides and roll the paratha oval,round, squares as u likes..
4. Heat a tawa and cook each side of the paratha until golden brown, add a few drops of ghee/oil while on tawa. Repeat the process for the rest of the parathas..
5. Paratha r ready to serve..

Mint Paratha is one of the popular paratha variety in any Indian Restaurant. The mint (Pudina) gives a dominating flavor to the paratha. A very simple and delicious paratha variety. Mint Paratha (Pudina Paratha) Goes well. Pudina Paratha is a popular Indian recipe made with mint leaves and whole wheat flour.

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