Recipe of Ultimate Scallops with vodka lime dressing

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We hope you got benefit from reading it, now let's go back to scallops with vodka lime dressing recipe. You can cook scallops with vodka lime dressing using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Scallops with vodka lime dressing:

1. Prepare 12 of scallops,roe off.
2. You need 1 of lime cut into quarters.
3. Take 2 tsp of white sugar.
4. You need 5 tbsp of vodka.
5. Get 1 of black pepper.
6. Get 1 of olive oil.
7. Get 1 of finely sliced red Chilli.
8. Prepare 12 of coriander leaves.
9. Use 12 of thinly sliced wedges of lime.

Instructions to make Scallops with vodka lime dressing:

1. Muddle lime quaters with white sugar in a jar add vodka cover with lid and shake stand a few minutes then strain into a pouring jug..
2. Pat dry scallops and sprinkle with black pepper..
3. Heat oil in pan over high heat and sear scallops on each side for about 30 seconds..
4. Remove scallops from pan and place in serving spoons drizzle with lime dressing and garnish with Chilli, coriander, and lime.
5. Enjoy.

Thread scallops onto sets of two skewers, not one, so they don't spin around willy-nilly when you pick them up. Hang the skewers off the edge of the grill so you can pick them up with your (gloved) hands—no need for tongs. Scallops are one of my favorite weeknight meals, and here's why: They cook in literally three minutes. The Atlantic bay scallop season begins in early November, so those sweet and extra-small scallops are a good pick then. Otherwise I buy the larger sea scallop.

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